Traditional Indian pastries filled with potatoes, green peas, and cumin seeds served with Bawara’s special cilantro chutney and sweet tamarind chutney.

Goat soup made with bone broth simmered for hours with spices, ginger, garlic, tomatoes and cilantro. A perfect soup for the colder seasons.

Black chickpea soup made with ginger, garlic, tomatoes, tamarind and jaggery. A very healthy soup, perfect for the colder seasons.

A mix of cauliflower, potato, chili, and onion pakoras served with cilantro and sweet tamarind chutney.

Battered onion fritters mixed with Indian herbs and spices, served with Bawara’s special chutneys

Popular Indian Street food. Fried potato patties topped with chickpeas, grated radish, spiced yogurt, and Bawara’s special chutneys

Popular Indian Street food. Samosas topped with chickpeas, spiced yogurt, and Bawara’s special chutneys

Soft lentil fritters in a creamy spiced yogurt sauce, topped with Bawara’s special chutneys

Crispy pooris tossed with spiced yogurt, tamarind and cilantro chutney, garnished with sev, onions, cilantro, tomatoes, and homemade tangy spices

bite-size chaat consisting of a hollow, crispy-fried puffed ball that is filled with potato, chickpeas, onions, spices, and flavoured water, usually tamarind or mint

Chickpeas slowly cooked in a spicy onion and tomato gravy served with Bhatura (Fluffy, fried sourdough bread). Comes with two bhaturas.

Chicken fritters that are marinated in spices, battered in chickpea flour, and fried, served with Bawara’s special chutneys (5 pieces)

Basa fish marinated with ginger, garlic, and spices, battered in chickpea flour, and fried, served with Bawara’s special chutneys (5 Pieces)

Kebab made of spinach, potatoes, green peas, cilantro, mint and spices.