Fresh kidney beans cooked with ginger, garlic, onion tomato sauce, simmered, and slowly cooked with Bawara's special home spices, garnished with finely chopped vegetables.

A blend of five lentils slowly cooked with onions, tomatoes, ginger, garlic, and Bawara’s special blend spice mix

A blend of lentils and beans slowly cooked for hours in an aromatic creamy, buttery sauce

Chickpeas slowly cooked in a spicy gravy made with onions, ginger, garlic, tomatoes, and Bawara’s special blend spice mix

Cubes of potatoes and cauliflower cooked in Bawara’s special blend spice mix

Bhindi pan fried with tomatoes, julienned onions, mango powder and Bawara’s special blend spice mix

Spicy fire roasted eggplant mixed with tomatoes, onions, ginger, garlic and green chilis with Bawara’s special blend spice mix

Grated paneer cooked with onions, ginger garlic tomatoes with Bawara's special home blend spices.

Paneer cooked with home blend Achari spices which consist of kalonji seeds, fennel seeds, whole coriander seeds, mustard seeds, fenugreek seeds, and cumin seeds. Replace Paneer with Tofu to make dish vegan.

Marinated paneer cooked in the tandoor, tossed in a rich tomato based, cashew and almond curry.

A creamy tomato and cashew sauce, garnished with grated cheese, khoya and dried fruits.

Pressed cottage cheese cooked in a tomato based creamy buttery sauce with Bawara’s special blend spice mix

Pressed cottage cheese cooked in a tomato-based sauce with Bawara’s special blend spice mix. Replace Paneer with Tofu to make dish vegan.

Pressed cottage cheese cooked with bell peppers and onions in a tomato sauce with Bawara’s special blend Kadhai spices. Replace Paneer with Tofu to make dish vegan.

Pressed cottage cheese with green peas cooked in a tomato sauce with Bawara’s special blend spice mix. Replace Paneer with Tofu to make dish vegan.

Pressed cottage cheese cooked in a creamy spinach sauce with Bawara’s special blend spice mix. Replace Paneer with Tofu to make dish vegan.

Pressed cottage cheese cooked in a creamy onion and cashew gravy mixed with Bawara’s special blend spice mix

Green peas cooked in a creamy cashew gravy mixed with fenugreek, grated paneer and khoya

Mixed vegetables, cooked in a rich cashew gravy garnished with dried fruits and nuts

Mashed potato and cottage cheese balls stuffed with raisins and nuts, fried, and tossed in a rich, creamy cashew sauce

Kebab made from soy cooked in a creamy onion and tomato based sauce with Bawara’s special blend spice mix

Kebab made from soy cooked in a creamy cashew and onion gravy.